Chinese Food
All Recipes
Health preservation in winter and spring~
It's just after the beginning of spring. It's the season changing from winter to spring. Spring is like a child's face crying and laughing. The temperature is hot and cold, and it's slightly higher. The outpatient department of the hospital is h... ...
Papaya, chicken feet, peanuts, kidney bean soup
The first time I drank it was in my graduation year. My good friend cooked it for us. At that time, it was papaya, chicken feet and peanuts. Everyone thought it was very good to drink it. Later, I often cooked it. This time, I recorded the proce... ...
Roasted sheep
I wanted to buy lamb chops, but I was fooled. The chops were less meat and more fat. I couldn't make it. But they were surprisingly delicious.
Gold and jade of red waist bean version
Can of red kidney beans from my best friend. What can I do? Think of it can do enhanced version of the gold and jade hall. Ha ha.. It's really a meal..
Air fried mutton with toothpick
I've lost the air fryer recently, and I feel like playing well. Ha ha
Occasionally taste the game stir fried leek with shredded mutton
I don't know if the Yellow sheep is for animal protection. My colleague got it in Dabie Mountain. The next day, he came to my house. The skinned one, the small one. He chose the tenderloin and fried it. It's smooth and tender. It's not smelly. I... ...
[Shanghai dim sum] round waist crispy with salt and pepper
Although there are a lot of raw materials, it's actually very simple to make. It's also called the soleplate of shoes. It's a snack in Shanghai. When I was a child, I remember it = ~ omega = [though I didn't seem to eat it very much]
Fried clam
The hot summer is coming. Are you looking forward to more sauteed clams for your food and wine?
